Saturday, February 2, 2019

How to make Chicken Curry

Welcome to my kitchen, today we will make chicken curry, normally to make a chicken we required a lot of time. but don't worry today we will make the chicken curry to an easy way. which will be testy. so let's start.



Ingredients for Chicken Curry.

Chicken -1/2 kg
Red chili powder
Ginger garlic paste
The salt according to taste
3 medium size onion finely chopped
3 medium size tomato finely chopped
2-3 green chilis cut small size
1 slice of ginger (cut in slices)
Black pepper
Cloves
Green cardamom
Cumin seed
Whool red dry chili
3tsp coriander powder
1tsp red chili powder
1tsp roasted cumin seed powder
2tsp gram flour
2tsp deggi mirch powder

Making of Method

Step 1:- Give a 45-degree cut line between to the chicken. so that the spices can go inside the chicken. now take a bowl and put the chicken, add 1tsp salt, 1tsp red chili powder, 1.5 tbsp ginger garlic pest. mix well and keep in a cool place for 15-20 minutes.

Step 2:- Turn on the gas medium flame. And keep pressure cooker. And put vegetable oil, when oil will be hot. add all whole masala, cumin seed and fry 2-3 minutes, add chopped onion fry it 10-15 minutes. for the early fry. put 1.5 tablespoon salt.

Step 3:- When your onion become golden brown then you add green chili, 1T-spoon ginger garlic pest, and little bit turmeric powder and fry it well. now add tomato. now add a little water and fry until the tomato starts living the oil.

Step 4:- When tomato mixture leaves the oil then you will put the chicken and fry till minimum 5 minutes on high flame. put slices of ginger. when chicken will fry well then put all dry masala powder.(coriander powder, gram flour, red chili powder etc.). fry only 30 sec, put 1.5 cup water and now close the cover of the pressure cooker and cook until a whistle arrives.

Step 5:- Do not open instant the pressure cooker. first, cool it then open. now your chicken is ready for eating. enjoy with rice or chapatis.

Thanks...


No comments:

Post a Comment